St Patricks Day  


St. Patrick’s Weekend at the Lodge!!

Get Your Green On March 16-18 and enjoy a traditional corned beef and cabbage dinner at the Lodge. Irish cocktails will be served. If you would like to bring an appetizer or dessert contact Mandy (email or text 860-729-4899 ). Non Lodge attendees RSVP to Mandy for dinner by March 9th.  Regrets only REQUIRED by March 9th for those staying at the Lodge that weekend so we can have an accurate head count.