Annual Pig Roast
Saturday, April 13
Happy Hour: 6PM, MTL time
Price to be determined
Please note: If you are staying at the lodge, unless you notify me, it will be assumed that you will be participating in the dinner and charged accordingly. If not staying at the lodge, you are more than welcome to join us but please let me know that you are coming!
Tentative Menu: pork tenderloin, chicken, baked beans, spicy peanut noodles, coleslaw, green salad, corn bread, with ice cream sundae bar for dessert. Limited number of appetizers/desserts would be appreciated but please let me know what you plan to bring.
Moe Gaherty 860-301-3920 (text) mgaherty@sbcglobal.net